If your tap water has a strange taste or smell, it’s not something you should have to get used to. Unpleasant flavors and odors are often caused by chlorine, sulfur, or metals—each of which affects water quality in different ways. While these substances may not always pose health risks, they can make every sip less enjoyable. Fortunately, Gold Star Plumbing & Drain offers water treatment services in Chandler, AZ that can help by removing these contaminants and restoring the fresh taste of clean water.
Chlorine: Necessary for Safety, Unwanted in Flavor
Chlorine is widely used in municipal water systems to kill bacteria and other harmful microorganisms. While it’s an essential disinfectant, it often leaves behind a strong chemical taste and smell. If your water reminds you of a swimming pool, chlorine is likely the culprit. A water filtration system with activated carbon can be highly effective at reducing chlorine levels. By trapping chlorine particles, these filters restore water’s natural taste—so you get the benefits of disinfection without the unpleasant side effects.
Sulfur: The Cause of That Rotten Egg Smell
If your water has an odor that reminds you of rotten eggs, sulfur is likely to blame. Specifically, hydrogen sulfide gas, which can occur naturally in groundwater or result from bacterial activity in plumbing, gives off this unpleasant smell. The right water purification system—such as an oxidizing filter or a manganese greensand filter—can remove sulfur compounds, eliminating both the odor and the taste issues they cause.
Metals: When Water Has a Metallic Aftertaste
A metallic or rusty taste in your water can come from metals like iron, copper, or lead. These contaminants often enter the water supply through corroded pipes or natural deposits in the ground. While iron and copper can alter the taste of your water, lead content in your water is a serious health concern that should be addressed immediately.
Reverse osmosis (RO) filtration is an effective way to remove metals from drinking water. A reverse osmosis system filters out contaminants at a microscopic level, leaving your water clean, crisp, and free from unwanted metallic flavors.
How Filtration Improves Water Quality
Water straight from the tap isn’t always as pure as it seems. Contaminants and impurities can affect both the taste and safety of your drinking water. A properly designed filtration system can remove the substances that cause unpleasant flavors and odors, leaving you with cleaner, fresher water for drinking, cooking, and everyday use.
Unfiltered water often contains chlorine, which is added during municipal treatment but can leave behind a sharp, chemical taste. Sulfur compounds can create an unpleasant rotten egg smell, while excess iron and copper contribute to a metallic tang. Over time, these impurities not only make water less enjoyable but can also stain fixtures, damage appliances, and even impact skin and hair health.
Filtration solutions like activated carbon, reverse osmosis, and oxidizing filters effectively target these issues, reducing or eliminating harmful substances while preserving beneficial minerals. Whether you’re looking to improve taste, eliminate odors, or ensure your water is free from contaminants, a well-chosen filtration system can make a noticeable difference in both quality and overall health.
If you’re concerned about hard water buildup in addition to taste concerns, pairing a filtration system with a water softener can further enhance overall water quality.
Enjoy Fresh, Clean Water Every Day
You don’t have to settle for water that tastes or smells off. If your tap water isn’t meeting your expectations, Gold Star Plumbing & Drain can help. Contact us today to discover the ideal filtration system for your home and start enjoying water that’s truly clean, fresh, and free from concerns.